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Lunch - Soups & Appetizers
Soup
| Soup Du Jour |
|
cup 3.99 bowl 5.50 |
Prepared fresh daily by our Chef
Appetizers
| Fresh Fruit |
|
cup 4.25 bowl 6.50 |
Five prawns with cocktail sauce and lemon wedges
| Appetizer Mediterranean Salad |
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5.99 |
Marinated tomatoes, olives, peppers, artichoke hearts, and crumbled feta cheese in an oil and herb vinaigrette, served over mixed salad greens
| Baked Brie with Almonds |
|
7.99 |
Served with French bread and raspberry sauce
| Appetizer Artichokes French |
|
7.99 |
Lightly battered artichoke hearts sautéed in a sherry parmesan lemon sauce
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